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— Our Story —

Raised with care.
Sold with pride.

Country Rhodes Farmsis a small, family-run farm on the outskirts of town. With so much uncertainty in our commercial food system, we wanted to really know where our food comes from — what's going into it, and how it's being cared for. That's when we decided to start growing our own food and raising our own animals for meat.

We started with a single purebred Duroc that first year, and the flavor was unbelievable — the fat marbled all the way through, like a good beef steak. We were hooked, and we've raised them every year since.

We see a real need in our community for quality, homegrown, back-to-the-basics food, and that's what we strive for every day. We know exactly what goes into our animals, and we use natural products on our plants whenever we can. There's real peace of mind in knowing that what you're eating isn't full of harmful chemicals, hormones, or antibiotics.

We believe in simple ingredients and extraordinary flavor — right down to the high-quality ingredients in every baked good, so you can feel good about every bite.

From our family to yours, welcome to Country Rhodes Farms. We'd love for you to come see what we're growing — from our farm to your table.

The Rhodes Family

Gary · Cheri · Kayla · Wyatt · Emma · Atom

What we stand for.

01

Homegrown

Raised right here on our family farm — we know the feed, the care, and exactly what goes into them. No factory shortcuts.

02

Small Batch

Every jar, loaf, and cut is made by the same hands. We do it right or we don't do it.

03

Real Food, Real Neighbors

We know who you are, and you know where your food came from. That's the whole point.